MEXICAN

STREET TACOS

😛 in Hanoi 🙂

MEXICAN

STREET TACOS

in Hanoi 🙂

vegan

vegano

Stir fried mushrooms, tomato, onion, garlic, flavored with coriander and epazote.

45K

—

Chicken

Tinga

Shredded chicken in a sauce made from tomatoes, chipotle chilis, and sliced onions.

45K

—

Pork

Carnitas

Tender pork simmered with onion, garlic, bay leaf, and orange.

55K

—

Beef

Birria

Braised beef roast in a fragrant 3 chilis sauce with a delicious mix of spices.

65K

—

Pork

al pastor

Crisp shavings of vertical spit-roasted pork, marinated with guajillo chiles and achiote.

65K

—


super naco

quesadillas 🤤

super naco 🤤

quesadillas


super naco 🤤

quesadillas

vegan

vegano

Vegan accompanied with melted Gouda cheese on a flour tortilla (250g)

115K

—

Chicken

Tinga

Chicken Tinga accompanied with melted Gouda cheese on a flour tortilla (250g)

115K

—

Pork

Carnitas

Pork Carnitas accompanied with melted Gouda cheese on a flour tortilla (250g)

125K

—

Beef

birria

Beef Birria accompanied with melted Gouda cheese on a flour tortilla (250g)

135K

—

pork

pastor

Pork Pastor accompanied with melted Gouda cheese on a flour tortilla (250g)

135K

—


drinks &

dessert 😀

drinks

& dessert 😮

IPA

6.5% ABV

A real beer drinker's Brew. It is best enjoyed with a little bit of spice.

65K

—

pilsner

5% ABV

This golden Brew enlivens the palate and bring subtle flavors to light.

65K

—

dark

5.5% ABV

Smooth well-rounded flavor with just the right touch of caramel.

65K

—

Horchata

drink

Delicious homemade authentic Mexican drink made out of rice, sweet milk and cinnamon.

45K

—

tres

leches

Light cake soaked in a sweet milk mixture and topped with fresh whipped cream and cinnamon.

45K

—

jamaica

drink

Hibiscus iced tea drink made from dried hibiscus flowers, water and sugar.

Coming

soon

—

meet the Chef

"Mexican at heart, passionate to explore and share food delicacies".


Chef Varela is one of the most Innovative taqueros in Hanoi. He is determined to bring us the ultimate street taco experience. Original spices for each dish, unique flavors and a fearless style are just some of the things that make his cuisine something special.

orders & deliveries:

tuesday to sunday

11 am — 10 pm

100% mexican. 100% epic.